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Conference Abstracts

Laur, C., Keller, H., Bhat, S., Bradfield, J., Douglas, P., Rajput-Ray, M., Ray, S. (2018) Physician Input Within a Multidisciplinary Team to Manage Patients at Nutrition Risk. Family Medicine Forum conference.

 

Laur C, Keller H, Valaitis R, Ray S, Bell J. (2018) Strategies for sustaining and spreading nutrition care changes in acute care: A thematic analysis from the More-2-Eat Study. Waterloo-Wellington Clinical Research and Quality Improvement.

 

Laur C, Keller H, Valaitis R, Ray S, Bell J. (2018) Strategies for sustaining and spreading nutrition care changes in acute care: A thematic analysis from the More-2-Eat Study. 11th Annual Conference on the Science of Dissemination and Implementation in Health.

 

Amin, P; Herath, D; Rajput-Ray, M; Ray, S; Golubic, R; First insights into expressed nutrition training needs of a sample of trainee doctors in Cambridge (2018). Elsevier.

 

Bhat, Shivani & Bradfield, James & Ray, S. & Kohlmeier, Martin. (2017). A Three Pronged Approach to e-Learning: The Need for Nutrition Education/Innovation Programme.

 

Bradfield J., Ray S., Kohlmeier M., Bhat S. (2017). A Three Pronged Approach to e-Learning: The Need for Nutrition Education/Innovation Programme. 21st International Congress of Nutrition. Buenos Aires Argentina

 

Wongvibulsin S., Bhat S., Ray S. (2017). The Johns Hopkins School of Medicine (JHSOM) Teaching Kitchen: A Novel Recipe for Nutrition Education. Journal of Nutrition Education and Behavior for the Annual Conference. Washington DC USA

 

Bhat S., Kohlmeier M., Ray S. (2017). Bridging Research, Education and Practice across disciplines Need for Nutrition Education/Innovation Programme (NNEdPro). Experimental Biology/American Society for Nutrition. Chicago USA

 

Alice Rosi, Nida Ziauddeen, Birdem Amoutzopoulos, Sonja Nicholson, Sumantra Ray, Furio Brighenti, Polly Page and Daniele del Rio. Development of a comprehensive database to assess the phenolic intake of the UK population. (2016). Food Bioactives and Health 2016. Norwich

 

M. Sayegh, M. Tsiountsioura, D. Del Rio and S. Ray. Are habitual fruit consumption or hydration status modulators of baseline endothelial function and is this important for polyphenol intervention studies? (2016). Food Bioactives and Health 2016. Norwich

 

Mocciaro G., Bhat S., Douglas P., Rajput-Ray M., Del Rio D., & Ray S. (2016). NNEdPro Global Centre for Nutrition and Health: A Multidisciplinary Initiative bridging Research, Education and Practice. Cambridge Institute of Public Health. Cambridge UK

 

Maddock J., Ambrosini G., Ray S. A folate, vitamin B12 and homocysteine-related dietary pattern and risk of subclinical atherosclerosis: findings from the MRC National Survey of Health and Development (NSHD). (2016). Experimental Biology 2016, San Diego, USA.

 

Bhat S., Maddock J., & Ray S. The relationship between Dietary Patterns and Carotid Intima Media Thickness, as an early biomarker of Cardiovascular Disease. (April 2016). The FASEB Journal. Vol.30, No.1

 

Sayegh M, Tsiountsioura M, Ray S (2016). Can a fruit and vegetable derived supplement, rich in vitamin-C, modulate cIMT and FMD measurements in overweight and obese individuals over 12 weeks? The FASEB Journal, 30 (1 Supplement) LB369.

 

Ball, L., Ball, D., Leveritt, M., Ray, S., Collins, C., Patterson, E., ... & Chaboyer, W. (2016). Using logic models to enhance the methodological quality of primary health care interventions: Guidance from an intervention to promote nutrition care by General Practitioners and Practice Nurses. Australian Journal of Primary Health.

 

Tsiountsioura M, Sayegh M, Ray S (2016). Can consumption of a vitamin C rich fruit and vegetable derived supplement for 12 weeks, reduce blood pressure in normotensive overweight/obese individuals? The FASEB Journal, 30 (1 Supplement), LB373.

 

Sayegh, Marietta; Del Rio, Daniele; Ray, S; NSA Nutritional supplementation Trial of fruit and vegetable extracts and Vascular function (NNTV): Improvement to microvascular function using Laser Doppler Iontophoresis, following consumption of encapsulated fruit and veg powder over 12 weeks (compared with placebo), in overweight and obese human adults (2016). The Federation of American Societies for Experimental Biology.

 

Conference Abstracts and Oral presentations at the American Society for Nutrition and Experimental Biology. American Society for Nutrition (2016). San Diego, USA.

 

European Federation of the Associations of Dietitian Conference (2015). Amsterdam, The Netherlands.

 

Cambridge Institute for Public Health Conference. (2015). The ‘NELICO’ India Project: building research capacity in public health initiatives – from local to global. Cambridge, UK.

 

ICPCPH SERIES: C Wright et al. (2015). International Conference of Primary Care and Public Health. Variability and relationships between central and peripheral Blood Pressure in a Nutrition and Vascular Risk Trial – potential lessons for the clinic. (2015). Imperial College London, UK.

 

M. Sayegh, M. Tsiountsioura, J. Maddock, D. Del Rio and S. Ray. Are habitual fruit consumption or hydration status modulators of baseline endothelia function and is this important for polyphenol intervention studies? (2015). Tours, France.

 

Sayegh M, Ray S (2015). Potential Modulation of Vascular Function Relating to Baseline Hydration Status in Healthy Human Participants in a Randomised Controlled Trial. The FASEB Journal, 29 (1 Supplement), 584.26.

 

Tsiountsioura M, Sayegh M, Ray S (2015). Does Habitual Fruit Consumption Modulate Microvascular Endothelial Function in Healthy Human Participants? The FASEB Journal, 29 (1 Supplement), LB352

 

Kelsey M,E, Golubic R, Livesy A, Connell C, Hoensch J, Laur C, Park A, Ray S. Clinical Effectiveness of the Intensive Weight Management Programme. European Conference of Obesity (ECO).

 

Golubic R, Kelsey M.E,  Livesy A,  Connell C,  Hoensch J, Laur C,  Park A, Ray S. The Cambridge Intensive Weight Management Programme. The 2015 Obesity Summit.

 

Rajput-Ray M, McGuffin LE, Laur C, Douglas PL, Fitzpatrick L, Ray S (2015). Assessing Health Care Workers Hydration at Work. Poster presentation at the International Congress on Occupational Health. Seoul, Korea.

 

Sayegh M, Ray S (2015). Potential Modulation of Vascular Function Relating to Baseline Hydration Status in Healthy Human Participants in a Randomised Controlled Trial. Poster presentation at the American Society of Nutrition at Experimental Biology. Boston, USA. Abstract published as short communication in the FASEB Journal.

 

Maddock J, Abmrosini G, Koulman A, Ray S (2015). A Proposed Epidemiological Approach to Investigate Mechanisms between Diet and Vascular Function. Poster presentation at the American Society of Nutrition at Experimental Biology. Boston, USA. Abstract published as short communication in the FASEB Journal.

 

Douglas, P., McGuffin, L., Laur, C., Burnett, K., Ray, S., & McCarthy, H. (2015). Pilot Evaluation of a Nutrition Training Intervention for Pre-Registration Pharmacists in Northern Ireland. The FASEB Journal, 29(1 Supplement), 907-3.

 

Douglas, P., McGuffin, L., Fitzpatrick, L., Ball, L., Crowley, J., Laur, C., ... & Ray, S. (2015). Hydration and dietetic practice in the United Kingdom. The FASEB Journal, 29(1 Supplement), 907-2.

 

Fitzpatrick, L., Sayegh, M., & Ray, S. (2015). Nutrition in the University of Cambridge Medical Curriculum–Student Perspectives. The FASEB Journal, 29(1 Supplement), LB411

 

Sayegh M, Ray S (2014). Acute hydration status and micro-vascular function in healthy human volunteers. Poster presentation at the American Society of Nutrition at Experimental Biology. San Diego, USA. Abstract published as short communication in the FASEB Journal.

 

American Society of Nutrition conference (2013). Abstract selected for oral presentation, entitled Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. Abstract.

 

Ray, S., & Laur, C. (2013). Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. The FASEB Journal, 27(1 Supplement), 47-2.

 

Irish Society for Clinical Nutrition and Metabolism conference (2013). Abstract selected for poster presentation, entitled ‘Need for Nutrition Education Programme: Laying the foundations of nutrition knowledge relevant to clinical and public health practice. Abstract.

 

BAPEN Conference (2010). The Need  for  Nutrition  Education  Project  (NNEdPro)  – An  educational  intervention across UK Medical Schools to lay the foundations for good nutritional care. This poster received the 2010 Nutrition Society prize. Abstract. Poster.

 

ASME Conference (2010). The  Need   for   Nutrition   Education   Project   (NNEdPro) – A  potential   vehicle   for educational innovation and change across UK Medical Schools. Abstract.

 

ICGN Presentation (2010). Laying the foundations of Nutrition Knowledge, Attitudes and Practices in a cohort of ‘Tomorrow’s Doctors’.

 

BDAC Oral Presentation (2010). The impact of a nutritional education intervention on undergraduate medical students. Abstract.

 

ICR conference (2009). Use of a modified, controlled before and after (CBA) study design to investigate the effectiveness of a clinical nutrition education intervention in tomorrow’s doctors. Abstract. Poster.

 

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Conference Abstracts

Books group 1