Anna Edesia - March Newsletter
- Sarah Anderson
- Mar 26
- 7 min read
Author: Sarah Anderson
Reviewers: Shumone Ray and Matheus Abrantes
As we near the end of the first quarter of 2025, we take a moment to reflect on the incredible year of progress, collaboration, and impact that 2024 had at NNEdPro. From groundbreaking research to transformative events, 2024 was filled with milestones that advanced our mission to democratise and decolonise food and nutrition.
Our efforts were made possible through the generosity of our supporters, and with continued funding, we can build on this momentum to drive even greater change. Looking ahead, we are excited to share our plans for 2025, including our flagship events and new initiatives to foster global dialogue and action in nutrition science.
Read on to discover our highlights from the past year and opportunities to get involved in shaping the future of nutrition equity.
2024 HIGHLIGHTS
NNEdPro Summer School 2024
Our annual Summer School in Cambridge brought together participants from across the globe for an intensive week of learning, collaboration, and skill development. Due to demand, our Summer School was held twice in 2024, in April and September.
With expert-led sessions on the latest nutrition science and policy advancements, the programmes equipped attendees with the tools to drive meaningful change in their regions.
Awards Symposium 2024
On 25th September 2024, the NNEdPro-IANE Awards Symposium brought together leading voices in nutrition education at Wolfson College, Cambridge.
This prestigious event, held in partnership with BMJ NPH and supported by The International Food and Nutrition Trust (TIFN), recognised outstanding contributions from faculty, professionals, and students driving innovation in nutrition education and public health.
Read the blog here.
NNEdPro-IANE 10th International Summit on Food, Nutrition, and Health
17 to 20 December 2024 marked the milestone 10th edition of our annual Summit, held in India under the theme 'Democratising and Decolonising Food and Nutrition: From Science to Society'. The event featured renowned speakers, interactive panels, and collaborative discussions that fostered new partnerships and actionable solutions.
A key highlight was our exploration of sustainable food systems and equitable nutrition policies, made possible through the support of our sponsors and partners. The success of this Summit underscores the power of collective action and the need for continued funding to expand our impact in 2025.
You can find all the details here.
Throughout 2024, our work featured prominently in the BMJ Nutrition, Prevention & Health journal, with several key publications addressing critical issues in global nutrition. These contributions have helped shape the scientific discourse on food security, sustainable diets, and health equity, reinforcing our role as thought leaders in the field.
2024 Impact Report
We’re excited to share our 2024 Impact Report, showcasing our mission, milestones, and global impact in advancing nutrition education and research.
This report highlights how we bridge critical gaps in nutrition education, our alignment with global goals, key achievements, case studies of real-world impact, and our vision for the future.
Explore how NNEdPro is driving change worldwide!
2025: HIGHLIGHTS (SO FAR!)
UK MTK IN ACTION
On 5th and 7th February, The Mobile Teaching Kitchen (MTK), in partnership with St Davids Centre (St Andrews) and and Angus Climate Hub (Arbroath) respectively, delivered Culinary Nutrition Education Workshops led by our Scottish MTK Champions for members of the public.
The workshops focused on plant-centric culinary nutrition with an emphasis on education. Information on the ingredients,
nutritional value, potential healthier replacement options, do's and don'ts was covered.
Workshop attendees learnt to cook healthy, nutritious and innovative Scottish and South Asian cuisine and are now able to pass on this diet and culinary advice to friends, family and customers in the workplace and community.
GREETINGS FROM ICELAND
In late February, NNEdPro had the privilege of meeting with faculty members from the University of Iceland, where we shared insights on our Independent Research Registry for Food, Nutrition, and Health.
Our discussions focused on the importance of evidence-based research, fostering global collaboration, and advancing the future of nutrition science.
We explored opportunities to integrate Icelandic perspectives into our work, recognising the country's unique contributions to sustainable food systems, public health, and nutritional research.
As we continue to strengthen these partnerships, we look forward to collaborating at the 11th International Summit in December, bringing together diverse voices to drive impactful research
and innovation in food, nutrition, and health.
Stay tuned for more updates as we expand our global network for meaningful collaboration!
BUILDING BRIDGES: NNEDPRO'S VISIT TO MALTA
In early March, Professor Shumone Ray represented NNEdPro at the University of Malta as a
Visiting Professor, marking an exciting milestone—Malta becomes the 28th country where NNEdPro has been invited to deliver talks!
During the visit, Professor Ray delivered two public lectures, led two interactive
workshops, and engaged in high-level discussions with university and healthcare leadership.
The visit was hosted by our Honorary Joint President, Professor Suzanne Piscopo, who also serves as the President of the SNEB Foundation.
We are delighted that these events have solidified a new strategic partnership with
Malta, strengthening global collaborations and securing their participation in our December Summit.
Stay tuned for more updates as we continue expanding our international impact!
THE NEWLY ESTABLISHED
Forum for Democratising Food and Nutrition
A Knowledge & Advocacy Initiative
In response to the growing need for inclusive discussions in nutrition and as a direct outcome of the 2024 Summit, we have launched a dedicated Forum to bring together voices from diverse backgrounds.
This initiative aims to foster dialogue, drive research, and shape policy recommendations that challenge existing inequities and pave the way for a fairer food and health landscape.
As part of our ongoing commitment to ending malnutrition in all its forms, we are actively engaging with key global initiatives under the UN Decade of Action on Nutrition (2016–2025). This includes registering our Nutrition Accountability Framework commitments for N4G Paris in the Global Nutrition Report. This milestone reinforces our dedication to driving meaningful change in global nutrition.
We extend our heartfelt thanks to the NNEdPro members who have already contributed to this important initiative. Your support is helping to build a stronger, more inclusive platform for change.
If you share our vision for a more equitable food and nutrition system, we invite you to consider supporting this initiative through our crowdfunding campaign. Every contribution helps us drive meaningful impact.
INTRODUCING
The Roundtable of Patrons
Within our Roundtable of Patrons, you can see the different levels of patronage available, as well as the different initiatives that you are able to Support.
Your support is not just a donation; it's an investment in a healthier, more equitable world. Together, we can turn the tide against malnutrition and build a future where everyone has the opportunity to thrive. Join us in this vital mission.
EXCITING NEWS:
Professor Sumantra Ray Appointed Honorary Visiting Professor at King’s College London!
We are delighted to share that Professor Sumantra Ray has been appointed as an Honorary Visiting Professor in Population Health Sciences within the Faculty of Life Sciences & Medicine at King’s College London (KCL). He will be working closely with Professor Mariam Molokhia, Professor Seeromanie Harding, and other esteemed colleagues at KCL.
This appointment marks a significant step as NNEdPro and KCL embark on a strategic collaborative partnership, beginning with shared PhD studentships and the advancement of the ESRC Doctoral Training Programme at KCL. Looking ahead, we aim to develop joint projects that drive impactful research, education, and policy advancements in food, nutrition, and health.
This partnership strengthens our shared commitment to translating cutting-edge evidence into real-world solutions for population health. Stay tuned for more updates as we embark on this exciting journey!
JOIN US AT OUR UPCOMING EVENTS
The NNEdPro-IANE Awards Symposium 2025
Nominations are now open for the 2025 NNEdPro-IANE Awards! These prestigious awards honor exceptional contributions to nutrition education, research, and professional excellence.
This year, we are proud to introduce the Medical Nutrition Education Award, recognising excellence in nutrition teaching and curriculum development within UK-based institutions.
Key Dates
Nomination Deadline: 1 April 2025
Awards Symposium: 30 April 2025 (Selwyn College, Cambridge & Online)
Award Categories
Medical Nutrition Education Award
Outstanding Achievement Award
NNEdPro-IANE Fellowship
And more!
Celebrate the leaders and innovators shaping the future of nutrition.
Building on the success of previous years, our upcoming Summer School will offer an enhanced programme designed to equip participants with cutting-edge knowledge and practical skills in nutrition science and policy.
We invite researchers, practitioners, and policymakers to join us in Cambridge for this transformative experience.
Next Cohort: 28 to 30 April 2025
We are proud to announce the 11th International Summit, set to take place from 10 to 13 December 2025 in Scotland, UK.
Theme: "Target 2030: Food and Nutrition Policy – From Human to Planetary Health"
This summit will bring together global thought leaders, policymakers, researchers, and industry experts to explore transformative policies and solutions for a healthier and more sustainable future.
Why Attend?
Engage with leading experts in food, nutrition, and public health
Explore cutting-edge research and policy developments
Network with a global community of changemakers
Contribute to shaping the future of nutrition and planetary health
Be part of this impactful event by supporting our mission to advance nutrition and health worldwide.
BECOME A REVIEWER FOR BMJ NUTRITION, PREVENTION & HEALTH
We encourage all members to actively engage in the scientific community. By becoming a reviewer for BMJ Nutrition, Prevention & Health, you have the chance to stay up-to-date with the latest literature, advance your career, and establish your expertise and reputation in the field. Express your interest by reaching out to us at info.nutrition@bmj.com.
Online First Alerts - Ensure you stay ahead in your field by signing up here to receive alerts for Online First content in BMJ Nutrition, Prevention & Health. Be the first to access new publications and stay informed.
Visit the BMJ Nutrition, Prevention & Health webpage for more detailed information on editorial policies, open access, and author guidelines.
A HEARTFELT THANK YOU
We extend our deepest gratitude to our partners, supporters, and attendees who contributed to our success in 2024.
Your engagement and funding enabled us to expand our reach, support new research, and host impactful events shaping nutrition and health policy discussions.
BE AWARE
The official websites of NNEdPro Global Institute and its subsidiaries are listed below. Please note that any other websites with similar names which do not conform to these URLs are not run by us and do not represent our organisation:
Anna Edesia, named after "Annapurna" (the Hindu deity of food and nourishment) and "Edesia" (the Ancient Roman goddess of food), is NNEdPro's platform for highlighting our ongoing work, providing a snapshot of our key projects, ongoing research outputs and related publications - including from our flagship journal, BMJ Nutrition, Prevention and Health. Since 2023, Anna Edesia has been published in the form of blogs, continuing to share insights into our key projects, research, and publications. From June 2021 to June 2023, Anna Edesia was a quarterly magazine, and before that, it was shared as newsletters. |
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